Fresh salads with texture are one of my favorite things to make. The combination of kale, apple, cashews, and carrots give this salad recipe a perfect healthy crunch. Beyond the satisfying crunch, you’ll enjoy tons of nutrients including A, C, E and K vitamins, electrolytes, and even protein thanks to the cashews and quinoa.
Feel free to add different herbs and spices, nuts and vegetables like butternut squash to enhance the flavor and, of course, the texture.
Originally created for Reboot with Joe– click here for link to original recipe
