Fall Smoothie
Fall is one of my favorite times of year when it comes to making recipes like soups, smoothies, salads, and this fall smoothie. This because the season is rich with delicious root veggies and tasty flavors. This smoothie is made…
Fall is one of my favorite times of year when it comes to making recipes like soups, smoothies, salads, and this fall smoothie. This because the season is rich with delicious root veggies and tasty flavors. This smoothie is made…
Thanksgiving has come and gone and we’re all feeling a little (or a lot) more bloated and uncomfortable than usual. Over the next few days (and anytime you have a little more eating than usual) it’s important to get back…
Brain healthy foods are so good for your mind and also your body. This smoothie is made up of some of my favorite brain-healthy (but tasty) ingredients like cacao nibs that are a source of flavanols that help to keep…
After about a million times of attempting to make cauliflower pizza crust, I would have to say that this is my closest attempt to perfect. This pizza crust is paleo, gluten-free as well as dairy-free for all your food sensitive…
This delicious recipe was inspired by one of my absolute favorite places- Dig Inn. They make the most delicious (rather addicting!) maple sriracha brussels sprouts- so I thought I’d see if I could take chance at trying to make them…
Meet my new favorite veggie to roast- delicata squash. It’s so delicious and also SO easy (and we know that I’m a fan of easy-to-make veggies and dishes!). I’ve made so many different types of squash but this one was…
Salads are my favorite food group- however, sometimes it gets boring to always have a salad sitting on a bunch of leaves. So to mix it up, I used my spiralizer (a knife is fine too) to slice thin this cucumber really…
This hearty kale salad is an all-time favorite of mine and is inspired by a salad made at Whole Foods here in New York City. This salad is particularly delicious due to the addition of the roasted sweet potato and…
Just in time for fall… a salad that you can enjoy either cool or warm! Lately I’ve been totally obsessed with roasted carrots- on everything. They’ve shown up as a means for dipping hummus, in salads, and even on their…
Sunday night dinner and this is what I’m serving, yum! There is nothing better than a delicious kale salad- especially one that’s chopped. I was seriously frustrated with the labor-intensive task of chopping kale and couldn’t figure out how to make…